Colostrum Growth Factors

Abstract Colostrum is the first natural food produced by female mammals during the first 24–36h directly after giving birth. Chemically, colostrum is a very complex fluid rich in nutrients, antibodies and growth factors. In cows the antibodies provide passive immunity to the new born calf, whereas the growth factors especially…

Potential benefits of colostrum in gastrointestinal diseases.

This paper reviews the composition of colostrum and the potential preventive and therapeutic use of this “first milk” for treating various gastrointestinal disorders in humans. Colostrum is a complex biological liquid that is richer in antimicrobial peptides, immune-regulating compounds and growth factors than the subsequent mature milk. The main functions of colostrum…